We stock the best flavourful local, British and select European fare in our shop; all ingredients that you can use to make a special meal or make an everyday meal special. We cover the following categories:
Breakfast items – we all need a good start to the day
Cereals and porridges from Rude Health; jams from Wild at Heart, Ouse Valley and Hawkshead; honey from Ogilvy and Paynes; and a range of Field Fare frozen pastries, including croissants, pain au chocolat, Danish and Belgian waffles to bake at home.
Sweet treats – we all deserve a treat once in a while
Chocolate truffles from Prestat; real chocolate from round the World from Willies Cacao; gorgeous fresh chocolate assortments from Chococo; chocolate fruits from Chocca Mocca; and Spanish specialties including Turrons, Tarta de Santiago and Rabitos (chocolate figs).
Frozen ingredients – great tasting foods to use at your convenience
Fruit mixes, sweet pastries, cookies, vegetable mixes, potato gratin, Yorkshire puddings, savoury pastries, filo tarts, fish cakes and prawns; now with a range of new ready meals with meat, fish and vegetarian including Coquilles St Jacques, fish pie and lasagne.
Drinks – natural drinks that also taste fantastic
Fruit juices from Folkington’s and Ringden Farm; artisan flavoured lemonades from Elixia; teas from Williamsons, Teapigs and Birchall; coffees from Grumpy Mule and Café Direct; and luxury Spanish hot chocolate.
Cheese accompaniments – accentuate the flavour of your cheese with delicious accompaniments
A range of Spanish Tortas from Brindisa; crackers, wafers and oatcakes from Stag, Rude Health and Millers; Swedish crispbreads from Peters Yard; gluten free crispbreads from Easybean; breadsticks, crostini and toasts; membrillo, fruit cheeses and fruit wheels.
Snacks – if you do need something to fill a gap in your day make sure it tastes great
Sweet biscuits from Kent & Fraser and Moores; O Bars, Munchy Seeds, Beond fruit bars and Bear fruit rolls; Pipers, Spanish and vegetable crisps; Manomasa tortillas; and Nudo coconut chips.
Baking – make sure you have the best ingredients to help make your baking succeed
Flour from Wessex Mill; meringues from Cotswold Handmade Meringues; vanilla products from Little Pod; coulis, fruit curds, caramel sauce, crème anglais, marron glace and preserved fruit; sensationally easy boil and chill desserts from Deviliciously Delicious.
Dried ingredients – great staples for your everyday cooking requirements
Pasta from Garofalo; Calasparra, Basmati and Thai rice; grains from Artisan Grains; pulses and soup mixes from Sorriso; Cornish Sea Salt; Pimenton de la Vera; ristras, saffron and dried mushrooms.
Cooking ingredients – foods that will lift your recipes and everyday eating
Pasta sauces from Mr Organic; cooking sauces from Seasoned Pioneers and Potts; Thai sauces and kits from De Siam; Farrington’s rapeseed oils, Gift of Oil olive oils; wine, balsamic and fruit vinegars plus vinegar glazes; artichoke hearts, white asparagus, butter beans and chickpeas from Navarrico; Sofrito, Fritada, Paella sauces; pesto; and Shemin’s Curry Pastes.
Condiments – just great tasting accompaniments for every meal
Chutneys, jellies and jams from Le Mesurier, South Devon Chilli Farm, Ouse Valley, Wild at Heart and Eat 17; marinated olives and peppers; and tapenades.
Bread – a staple that should always taste fantastic
Freshly baked daily from Chalk Hills Bakery.