Bloomfields fine food is an independent high street Delicatessen and Coffee Shop, offering a wide range of food and drink and specialising in produce sourced from local and regional producers and growers wherever possible. We’ve been actively seeking out and stocking products that do not appear in supermarkets since 2006, and using suppliers who consider ethical and sustainable production important. Many of the products we sell are from small local producers in Wiltshire, Gloucestershire and Oxfordshire and within 35 miles of us. At any one time we have quality food and drink from 30+ local producers in stock, depending on season and availability.
We have a great range of quality food available to buy in our shops and our selection is always changing. Much of the produce we sell is from local suppliers. For instance, we stock ham, bacon and sausages from free-range pigs reared at Kelmscott; organic milk, cream and butter from Wroughton; honey from hives in Wiltshire, doughnuts hand-baked in Swindon, plus local ales, cider, wines, liqueurs, cured meats, pies, fresh real bread, cheeses, mustards, preserves, oils and dressings to name but a few. We have been able to provide many small local producers with a high street presence for the first time and the demand from our customers often outstrips supply!
We also stock quality national and international produce such as some of the finest olives, biscuits, olive oil, coffee, tea chocolate, preserves and pickles money can buy. If there’s anything you’d like us to stock, please feel free to ask…
We always offer a wide collection of very different cheeses from home and abroad including some great English specialities. There are too many to mention but here’s a small selection to whet your appetite:
Oxford Blue – this creamy semi-soft blue cheese has won numerous awards
Donge Brie de Meaux – wins awards year after year and a customer favourite
Barkham Blue – smooth buttery texture and rich blue taste – melts in the mouth
Quicke’s Double Gloucester – produced using traditional methods, a subtle buttery yet tangy flavour
Rosary Goats Cheese – a tasty soft cheese with a smooth creamy texture and from Wiltshire!
Barber’s 1833 Vintage Reserve Cheddar – use of traditional starter cultures gives a rich broad flavour
Lyburn Gold – made in Salisbury this is a mellow, sweet cheese with a moist, supple texture
Wild Garlic Yarg– a popular and young semi-hard Cornish cheese, giving a delicate mild and creamy flavour.